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Sean in the Woods
Average rating:  
 7 reviews
by Scott Barr on Sean in the Woods
What an experience!

Not my comfort zone at all but was intrigued and so I partook in Sean and the Woods itinerary and I must say I WILL BE BACK. So fun and everyone involved was polite and engaging!

by Beckie Barr on Sean in the Woods
Mushroom forage

Had such a fantastic autumnal mushroom forage with Sean, his knowledge and passion for the outdoors and all it it tails is second to none. I started the day with no knowledge on mushrooms and ended the day with knowing many different varities and most importantly what was and wasnt edible. I would high recommend a forage walk with Sean.

by Rowland Williams on Sean in the Woods

Awesome experience, starting with a fabulous eggs benedict breakfast on camp fire baked muffins (best i've ever tasted). Then a foraging trip, Seans knowledge in phenomenal, and back to cook what we had foraged. This wasn't any old camp fire meal, it was fine dining around a camp fire, the atmosphere was incredible. Will definitely be doing more of these, cant wait for the next event.

by Ewa Semenowicz on Sean in the Woods
Soul Warming

Sean's cooking style is generous, honest and soul-warming. He is a wonderful, genuine character that made our retreat a really unique experience. The man is a fountain of knowledge when it comes to food and traditional methods of cooking. There is something beautiful and refreshing about his attitude to food, which makes you appreciate the process and every bite without the whole experience being pompous. I had a splendid time hanging out with Sean, exchanging stories around the campfire and sharing his wonderful food.

by Ali Wells on Sean in the Woods
Passion is Inspiring

Thanks, Sean! Had an excellent weekend and loved all your food! Your passion is inspiring!

by Beckie Bowles on Sean in the Woods
Look Forward to More

I attended a food-focused retreat, called Campwell and Sean was our chef for the weekend. He was just brilliant! So passionate and knowledgeable. We foraged in the woodland for food which we then helped to prepare and cook. I loved seeing all the different outdoor cooking techniques, including an underground oven! Everyone came away inspired to practice some of what we learned. Look forward to more tasty food in the future

by Tim Bowles on Sean in the Woods

The experience was incredible - the team spirit in preparing the feast, learning new skills and eating out in the woods - simply magic. Thanks, Sean